Chicago Rib House (revisit)

Have anyone had come across any roasted port meat pizza??? I personally have not, and not even know there’s such pizza till I re-visit Chicago Rib House on June 21.

When my family scan thru what they want to order for themselves, my brother-in-law and I were filtering thru the menu and wonder what to order. The last time we came was on Mother’s Day, and have had some pork ribs that were recommended by their outlet manager.

So, this round we are going to have something different, other than those normal stuff that we had order.
I have myself a Hawaiian Chicken Pizza, though this is kind of normal among the others, but taste wise I can say it’s some how better than Pizza Hut. But, I realized they put lots of onions on it.
Hubby got himself a BBQ Pork Chop. I was kind of sceptical when he ordered that. But, to my surprise, it was so delicious. The meat was tender too.
And, sis ordered a deep fried mushroom as a starter for everyone to munch. To our surprise, the mushroom is not just filled with batter, but, it’s tasty too. It comes with a bowl of English mustard, which is completely nice to accommodate with these mushrooms.
Another sis of mine, have herself a BBQ Chicken. Well, that to me it’s kind of normal, but yet, the meat are tender too. I wonder did they put anything like soda bicarbonate.
Ok, here comes the Roasted Pork Meat Pizza!!!!

Look at the dough; it’s thin, and crispy. Needless to say more about it but grab one and eat it!! Cuz, I would tell you it’s yummy, delicious, tasty!!!