A century old heritage has turned into a nice Nyonya Cuisine Restaurant that established for a year plus which located along Jalan Kelawai awaits for all the Nyonya food lovers to try out their food.
When CK published her post on Perut Rumah, I was basically driving around to look for the building. It’s something that is not noticeable if you do not pay attention, well, it’s a bright orange heritage house that on your left if you are coming down from Pangkor Road.
One of the weekends, we both have nothing to do, so spontaneously we hop into this place. When we both first stepped in, we have that ‘WOW’ kind of feeling. It’s beautifully decorated, it’s full of cultural colours, and it’s pleasant to dine in a place like this. Furthermore it could definitely help to boost your appetite.
We were greeted by an elderly man and also the service was attentive, within few minutes our food was served.
Let’s allow the food that speaks for me down here…
A plate of Sambal Petai (RM14), this plate is surely our favourite, though it stinks but it’s definitely one of the best food that doctor would recommend.
A bowl of Tau Eu Bak with 2 Hard Boil Eggs (RM14) apparently is a famous dish for all to order when comes to Nyonya food. Don’t you agree?
A Asam Pedas Stingray (RM15), it taste sour and spicy and it has a little bit of sweetness from the pineapple that cooked together with the paste.
2 cups of home made hot barley (RM6) that give us a soothing throat after such a delighted meal in this hot weather.
And I am pleased to share some of the interior deco as well as the external deco to you... it was pleasant.
Ed & Cher
Address & Contact Number
No. 17 Jalan Kelawei
Tel: +604-227 9917
Fax: +604-229 5917
11.00am to 10.30pm
Cater for –