Ang Hoay Loh (紅火爐) is not a strange place for many Penangites. Even those had worked in Penang or studied in
I brought my parents to this place few weeks ago, which my dad brought us to Ang Hoay Loh when it was in Brick Klin Road (Jalan Gurdwara) some donkey years ago. It’s a place reminds them for taking us there for dinner and lunch, and also the special taste that they like.
Since it’s only 4 of us, we didn’t get to order a lot of food. Most important, what mom loves most is their Bak Ki. I supposed this is a Lean Pork & Prawns Soup.
And not to miss their famous Fried Glass Noodles. It was full of prawns and oysters. And this is something that I’ve not eaten for a long long time. Just loving this.
Pan Fried Oysters Egg (蠔煎). Though this cannot compare to other famous stall, but seriously, it’s good too.
And some greens, Stir Fry Hong Kong Kai Lan with Garlics. (芥蘭清炒)
The food was nothing to complain about, the only thing is the waiting time. Almost 30 to 40 minutes waiting time. Well, what to do,… my old folks like this place.
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Ang Hoay Loh
State Chinese (Pg) Association
13 Jalan Perak
10150
Business Hour:
12.00pm – 6.00pm
Closed on Wednesday
13 comments:
The 1st 2 dishes look so yummy.:)
U must have a great time!
Hahahaha...my dad too, he loves their bak ki. Now still mention about it from time to time. I guess it's time to bring them there?
my dad and grandfather loves this place. this is like the typical old timer place!!!
Revisits are happening at this place as the food is welcome by most Penangites :)
I always passed by this place. But have not tested the food yet. lol Will try out soon.
That bak ki looked like Sweet Sour Pork. Since they moved I cannot find the restaurant. =P
Very thoughtful...the circle comes around. I love to take my folks to where they took me when I was young. And they still pay for it most times (from the allowance we gave them) and not wanting to fight for the bill, to give them a sense of worth and value.
This is one of my favourite hokkien cuisine spots! I always order the same dishes like you too! :)
Ang Hoay Loh is one of the classical place to be in town. My grandma bought my dad there and my dad bought me there. I next I will do the same to my son next time. I haven't been there for sometime already. The dishes that you taken how much is the damages?
I like the Bak Ki....and the Hokkien Chay!!! Just one question, Have they move into a new location in Jalan Perak...!!! I am not sure as I am not visit them for quite some time!
LY.Tai
i still remember the fried glass noodle in penang....i used to eat when studying there. but, i'm not quite sure abt this place. i think i've been there.
Hi Dora, yes, indeed!
Hi Little Inbox, remember to share ya??
Hi Duckie, yup!
Hi CK, you're right. Relatives from other states also have listed this is a MUST visit place.
Hi Food Paradise, pls do. It's nice.
Hi Tummythoz, they didnt' move. The original branch is still there at Brick Klin Road.
Hi WorldWindows, it's always like that...
Hi Cariso, so, when will you be sharing?
Hi Steven, if am not mistaken is < RM60. Cheap or expensive?
Hi LY Tai, the main branch in Brick Klin Road still there, this is a branch.
Hi Mummy in Vain, this place only exist for about 5 to 6 years. Think the one that you visited is either in Rangoon Road or Brick Klin Road.
Oh maybe the day we went was its off day. TQ for d info.
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