Pitt Street Koay Teow Th’ng – the original Koay Teow Th’ng from Hai Oan coffee shop that located in Burmah Road.
What’s attractive about this Koay Teow Th’ng is their fish ball and the pork patty and not to forget the chili that they make. Though it’s only chili padi, garlic and soya sauce, am sure they added either lemon juice or lime juice, otherwise, how could it be so tantalizing?
I remember CK blogged about them moving to a new place, thank god it was just a few doors away. As such, it would not be too difficult to locate them, after all, this is the place where you could see lots of tourists walking around with their camera, umbrella, drinking bottle and of course with a tour guide.
I’ve never try out this main branch before, and I always like to eat their KTT because of the fish balls is springy and the pork patties. It’ll good if you could add their specially made chili too. It is just absolutely delicious!!
This stall was also awarded for a special award in year 2002. Well, I supposed this couldn’t be wrong, right? (椰腳粿條湯 - 曾榮獲2002年皇牌小吃)
Other Review
What2See
Food Point of Interest
Gourmet Garden
Address & Contact Number
139 Pitt Street (Jalan Masjid Kapitan Keling)
Penang
Tel: +6017-4793 208 (Sherry)
Notes:
Closed on Sunday & Monday for Pitt Street
Closed on Monday for Burmah Road (Hai Oan)
Good food is every where in town, you just need to have the patient and time to check it out.
Well, true enough my family had great time down there, yes down here in Fat Mum Seafood House (
When we were wondering what to have, she was telling us they have Sambal Petai Udang, and that got my mom’s attention, straight way Fat Mum said, let’s have a small plate to try out their way of cooking petai. It wasn’t that bad smell, and the prawns are fresh and springy.
Then mom wants something like Marmite Chicken, I believe they deep fried the marinated chicken and glazed with Marmite and Honey. It was crispy outside and juicy inside.
Next was the Asam Steamed Fish which Fat Mum insists we should try. True enough it was the best dish for the night. It wasn’t sour and it was just nice for everyone of us.
A plate of vegetable which no one would want to miss it. Kai Lan with other ingredients like carrots, mushrooms and meat.
When my brother wants a plate of Foo Yong Egg (Egg Omelet), Fat Mum didn’t want to take that order, she was saying why don’t we give a try on their Mongolia Tofu, if ever we don’t like that, that plate of dish will be on the house. Thank God, at least it satisfied my brother. [LOL]
Oh yes, Fat Mum also recommended their 3 in 1 to us. That honestly puzzled each of everyone of us, before we could answer her we didn’t want to have 3 in 1 coffee, she said that’s something that we should try. Again,… here’s a trademark, if it’s not nice, this glass of 3 in 1 will be on the house. 3 in 1 is actually Cucumber, Green Apple and Sour Plum (
And 2 bottles of Carlsberg for the men.
List of food on the wall....
Address & Contact Number
The advantage of reading food blog is to look for food when you’re running out of idea what to have for breakfast, or where to go for breakfast.
The duck meat, fish ball, fish cake, and even the duck liver were nicely blended with the soup and the noodles.
In fact, they have duck intestine, porridge (
Oh, I didn’t mention how clean and hygiene is the place, didn’t I? It’s clean and the service was absolutely satisfying. At least the person that came and asked us for our order was friendly.
When comes to May, there’s 1 important day for all the mothers, and that’s Mother’s Day.
We had celebrated Mother’s day with my in law last Sunday, and the gathering was organized by my youngest sister-in-law. 6 dishes and 1 dessert, most of the food ordered can be consumed by kiddos and old folks.
First dish was served was the Butter Baked Code Fish. The butter that covered the fish are thick and fragrant. It does taste like cheese to me, it didn’t over cooked but yet you could still taste the fish’s freshness.
Followed by Nutmeg Chicken. We believe they deep fried the marinated chicken and stir fried with nutmeg and honey.
Vegetable is a must for many of us, due to fiber intake. Since we have kiddos around, we have vegetables with chicken stock.
The signature bean curd… Steamed Bean Curd with Chicken Dice. The bean curd is as smooth as Tau Hua. You just can’t resist it.
oney Glaze Ribs, this is absolutely my new favourite. It was fantastic.
Steamed Cod Fish… simple and delicious. Kiddo can have 2 bowls of rice because of this.
Last…. The dessert, which is Soya Bean with White Fungus and Ginko. Bottom line this is good for the ladies’ skin.